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Gokyo Tratan Hiyaoroshi
Introduction:
Tratan Village is home to Yamada Nishiki cultivation and produces this rice for many Yamaguchi brewers. The village keeps its own ungraded version where farmers have redefined how this rice should taste. This has created a soft, light body, elegant and mild aroma with slightly elevated acidity, unique to Tratan Village.
| Tokutei Meisho Shu | Honjozo |
| Rice | Yamada Nishiki |
| Origin | Yamaguchi |
| Rice Polishing Ratio | 70％ |
| ABV | 15% |
| Volume | 720ml / 1800ml |
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