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萩乃露 柚子酒 / Hagi no Tsuyu Summer Yuzu Liqueur
特性 / Introduction:
以萩乃露清酒作基底所做出的柚子果酒，選用在被譽為柚子發源地的京都愛宕山山腳的水尾柚子釀造。具醇厚與柔滑的雙重口感，微酸的餘韻遺留於口腔裏。
Using Mizuo Yuzu planted in the foot of Mount Atago in Kyoto, which is known as the birthplace of yuzu. It has a mellow and smooth taste, with a slightly acidic aftertaste left in the mouth.
| 產區 / Origin | 滋賀縣 / Shiga Prefecture |
| 酒精濃度 / ABV | 7%以上8%未滿 / Between 7%-8% |
| 容量 / Volume | 500ml |
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