Hana Honori Junmai Daiginjo
Added red yeast＊ under Junmai Daiginjo brewed with 100% Yamada Nishiki.
The gorgeous and fruity sweet sake is recommended for girl's gatherings and celebrations.
About Red Yeast
From the mutation of Kyokai No. 10 yeast, which produces red pigment in moromi. Generally, it is sweet, low-alcohol sake with gorgeous color.
Please refrigerate and avoid direct light as the yeast is sensitive to light,
|Tokutei Meisho Shu
|Rice Polishing Ratio