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Abunotsuru Migaki 6 Junmai
Introduction:
The 4th edition of "みがき6" project in Hagi of Yamaguchi Prefecture. This sake was produced by Abunotsuru Shuzou, with full bodied taste and gorgeous fragrance of aromatics & fruit.
| Tokutei Meisho Shu | Junmai Ginjo |
| Rice | Yamada Nishiki |
| Origin | Yamaguchi |
| Rice Polishing Ratio | 66% |
| ABV | 15% |
| Volume | 720ml |
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