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宝船 大吟釀 / Takarabune Daiginjo
特性 / Introduction:
多汁的酸味帶出美味的甜味，平衡感拔群，尾韻十分清爽舒服，與有湯汁的菜餚十分合拍。開瓶後可以放2-3天都嘗試看看，可以感受到不同天酒的變化，依舊不失大吟釀的優雅。
With a juicy acidity that brings out a delicious sweetness and an excellent balance. After opening the bottle, you can try it for 2-3 days to see how the wine changes from day to day, which still maintaining the elegance of Daiginjo.
| 特定名稱 / Tokutei Meisho Shu | 大吟釀 / Daiginjo |
| 米種 / Rice | 山田錦 / Yamada Nishiki |
| 產區 / Origin | 山口縣 / Yamaguchi |
| 精米步合 / Rice Polishing Ratio | 35% |
| 酒精濃度 / ABV | 16% |
| 容量 / Volume | 300ml / 720ml |
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