澄川酒造 / Sumikawa Shuzo

味道與品牌定位 / Flavor and brand vision

澄川酒造主力釀製價格親民的高級酒款,同時保留了單一而明顯的味道。比起著力成為日本知名品牌,澄川更重視本地市場,突顯澄川酒造對當地的重視。

Sumikawa Shuzo strives to bring pure clarity of flavor in accessible premium sake. Despite being on of Japan’s more recognized brands, most of its sales remain local, reflecting the brewery’s deep focus on community roots.

釀製技術與風格 / Techniques and style

澄川酒造站在山口縣清酒界的前線,除了酒造的建築物本身具藝術氣息,員工對釀酒充滿熱誠,令酒款高級之餘亦見精緻。

東洋美人於2016年曾出現於日本首相安倍晉三與俄羅斯總統普京的餐宴上。普京稱讚此酒款的味道合乎心意。

Sumikawa Shuzo is at the forefront of sake brewing in Yamaguchi, combining state of the art facilities with passionate labor to make exquisite premium sake.
Toyobijin was also served at a state dinner between Prime Minister Shinzo Abe and Russian President Vladimir Putin in 2016, and President Putin still claims it as his favorite sake.

材料 / Ingredients

澄川使用的米種廣泛,而大部份不是本地種植的。若情況許可,澄川會優先使用山口縣農家所種的米,例如稱為龜之尾的罕有品種。山口縣內,只有福本自然農園有耕種龜之尾。

Sumikawa uses a wide range of rice varietals, many of which are not locally grown, but where possible sources its rice directly from Yamaguchi farms. This includes standing orders for the incredibly rare Kame no O variety from Yamaguchi’s only grower of it, Fukumoto Organic Farms.

推薦飲用溫度及食物配對提示 / Recommended temperatures and pairing

東洋之女神是超高級的酒款,最適合冷飲。這酒款的味道清新而有活力,適合配搭不同風格的料理。

Toyo no Megami is a super-premium sake and as such is best chilled. It’s fresh, vibrant flavor works well with an enormous range of cuisine, as well.


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