味道與品牌定位 / Flavor and brand vision
毛利公是山縣本店歷史最悠久的高級酒款，是一款香氣優雅、味道帶果香甜味的軟水吟釀酒。
Moriko is Yamagata Honten’s oldest premium label, and aims for elegant aromas with sweet, fruity soft-water ginjo flavor.
釀製技術與風格 / Techniques and style
山縣本店對小批量酒款很注重用米，充份呈現山口縣產米的天然味道。
Yamagata Honten focuses on rice, bringing out the natural flavors of Yamaguchi rice in all the small-batch sake they brew.
材料 / Ingredients
山縣本店所用的山田錦米全部均產自山口縣，山縣本店與八代市周南町的數個農家及山口縣東邊的米商簽訂了供米合同。
All of Yamagata Honten’s rice is grown within Yamaguchi prefecture, and they use several direct-contract farmers in the Yashiro district of Shunan, as well as other suppliers around Eastern Yamaguchi prefecture.
推薦飲用溫度及食物配對提示 / Recommended temperatures and pairing
毛利公是一款非常優雅的高級酒款，請冷飲並一同享用意式風乾火腿配蜜瓜。
Moriko is a richly elegant premium sake, so try it chilled with prosciutto-wrapped melon slices.
