味道與品牌定位 / Flavor and brand vision
杉姬純米大吟釀是一款很傳統的山口縣清酒。香甜香氣濃郁而不強烈，味道帶有清楚的鮮味。
Sugihime Junmai Daiginjo is a traditional Yamaguchi sake, with rich, mellowly sweet flavor balanced by firm umami structure.
材料 / Ingredients
山城屋酒造使用位於山口市的德佐合約農家所種的山田錦米。水源則選用來自縣內最知名湧泉之一的地下水。
Yamashiroya uses Yamadanishiki rice grown by contract farmers in the Tokusa district of Yamaguchi city, and uses natural spring water from one of Yamaguchi’s most famous springs.
推薦飲用溫度及食物配對提示 / Recommended temperatures and pairing
杉姬純米大吟釀最適合冷飲、配以海鮮、士多啤梨或只用少許鹽調味的小食。
Sugihime Junmai Daiginjo is best enjoyed chilled, and pairs well with seafood, strawberries, or lightly salted snacks.